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Pairs with

1. Minced meat sauce with elbow pasta and apple sauce

   85

   Sweetness and carbonation balance the fried dish's toasty notes.

2. Osso buco with gremolata

   83

   Sweetness and carbonation balance the fried dish's toasty notes.

3. Spicy salami pizza

   81

   Sweetness and carbonation balance the fried dish's toasty notes.

4. Pork gyros pita with tzatziki

   81

   Sweetness and carbonation balance the fried dish's toasty notes.